Chef

We are looking for a talented and experienced Chef who is passionate about cooking and preparing delicious, healthy meals. The successful candidate will have extensive experience working in health care facilities and in food preparation, and will be capable of working well under pressure.

As a Chef at the Holyhead, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you. WHAT’S IN IT FOR ME? • Flexible shifts to fit around you. • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered. • 20% discount off all of our brands for friends and family. • Hastee Pay – no more waiting for payday, you can access your earned pay when you need it. • Opportunities to grow with paid for qualifications. • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. • Discounts on gym memberships. • Team Socials – work hard, play hard! On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you. WHAT WILL I BE DOING? AS A CHEF YOU’LL… • Prepare everything that is needed before service. • Cook food to be proud of and know the menu inside out. • Maintain the highest standards of cleanliness and safety.

Job Type: Full-time

Salary: £10.00-£11.00 per hour

Benefits:

• Company pension
• Cycle to work scheme
• Employee discount
• Free parking
• Store discount

Schedule:

• 10 hour shift
• Day shift
• Night shift

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Coventry: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 2 years (required)

Work Location: In person