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🇬🇧 United Kingdom Corridor 🛡️ Verified Employer Direct Placement

CHEF DE PARTIE / CHEF

🏢 Terre a Terre Limited 📍 Brighton, England 💼 Full Time
Currency:
£25,000 - £27,000
£2,083 - £2,250 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Brighton, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

About us

Terre a Terre Limited is an independently owned multi award-winning 100 cover vegetarian & vegan restaurant. This extremely well established restaurant is part of the vanguard of vegetarian and vegan dining in the UK and has a reputation for serving a high-quality unique product, offering great experience in vegetarian and vegan cuisine, as well as expert training in dietary restrictive cooking. The restaurant also offers a range of retail products and operates a successful outside catering business too. Menus are fresh, seasonal and innovative, standards throughout are high.

We are collaborative, creative and professional.

Our work environment includes:

  • Lively atmosphere
  • Growth opportunities
  • On-the-job training

We have an immediate vacancy for a dedicated Chef De Partie to join our team.

As Chef De Partie you will be expected to organise your own prep, run your section during service and work elsewhere as directed by the Head Chef.

Required: Qualifications / Skills / Experience

  • Passion and enthusiasm for food and quality,
  • Previous experience in a similar fresh food outlet
  • Creative flair
  • Excellent attention to detail

We are looking for an enthusiastic chef with good all-round kitchen skills, up to date with industry trends, with a flexible “can do” attitude to work and a real passion for cooking; adaptable, punctual and self-aware.

Previous experience of vegetarian and vegan cooking would be an advantage but is not essential.

Salary: Up to £27.000

The package includes:

  • Company Pension.
  • Share of tips.
  • All overtime paid
  • Meals on duty & Uniform.
  • Staff discounts
  • Cycle to work scheme

Job Types: Full-time, Part-time, Permanent
Part-time hours: 40 per week

Salary: £25,000.00-£27,000.00 per year

Benefits:

  • Company events
  • Company pension
  • Cycle to work scheme
  • Discounted or free food
  • Employee discount

Schedule:

  • Day shift
  • Night shift
  • Overtime
  • Weekend availability

Supplemental pay types:

  • Tips

Work Location: In person

Reference ID: CDP April 23
Expected start date: 13/06/2023

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
Terre a Terre Limited

Apply for this Position

Location: Brighton, England
Eligibility: Verified Employer Direct Placement
Schedule: Full Time
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