Chef de Partie Indian Cusine
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are looking for a talented, ambitious and creative Chef who can develop his/her own Signature dishes with a touch of modern indian cusine. The candidate must have a good knowledge of tandoor and curries. Be able to add some excellent and gourmet dishes into our existing menu.
The individual must be hard working and an excellent team player be able to cope under pressure
You will be very hands-on, motivated and able to use your own initiative.
As part of the kitchen team your role as CDP is to support in the running of the kitchen, working closely with the team to ensure that we are always serving the best to all guests
Have a positive can-do attitude
Flexibility to work in the shifts, including weekends and evenings.
You will be open to learning in order to develop your knowledge and skills
Job Type: Full-time
Salary: £24,000.00-£26,000.00 per year
Benefits:
- Company events
- Discounted or free food
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Performance bonus
- Tips
Experience:
- Chef de partie: 1 year (required)
Work Location: In person
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Chef de Partie Indian Cusine • Papa J's Indian Restaurant
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