Kitchen Team Leader
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are looking for a Kitchen Team Leader/Supervisor to join us at the Black Bull, Corbridge!
Duties are varied and involve supporting the Kitchen Manager in the smooth running of our kitchen, placing orders, counting stocks, kitchen due diligence and food safety. You will need to have some experience in leading a kitchen team, working a busy service and stock taking and ordering
Full training is provided on the job along with remotely run courses to aide your development
The Benefits
- Competitive hourly rate with the chance to earn tips on each shift
- The opportunity to develop your career across our very well-known brands, with over 1800 managed pubs, restaurants and hotels across the UK
- Up to 33% discount across all our sites for you and your friends and family
- An employee advice and guidance service
- As one of the industry’s leading apprenticeship providers, we can offer training and development at any stage of your career, whatever step you decide to take
Location: Corbridge, England
Job Types: Full-time, Contract
Salary: £12.00-£14.00 per hour
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Kitchen Team Leader • Greene King
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