Butcher
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are seeking a skilled and experienced butcher to join our team. As a butcher, you will be responsible for preparing and selling high-quality meat products to our customers. Your role will involve cutting, trimming, and preparing meat products to customer specifications, as well as ensuring that all meat is of high quality and safe for consumption.
Responsibilities:
- Cutting, trimming, and preparing meat products according to customer specifications
- Ensuring that all meat is of high quality and safe for consumption
- Operating and maintaining equipment, including knives, saws, and grinders
- Providing excellent customer service, including answering customer queries and providing product recommendations
- Maintaining a clean and hygienic work environment
- Complying with food safety regulations and standards
- Managing inventory and stock levels
- Assisting with pricing and product selection decisions
Requirements:
- Proven experience as a butcher, with a strong knowledge of meat cutting techniques
- Excellent knife skills and the ability to use a range of cutting and preparation equipment
- Strong knowledge of food safety regulations and standards
- Excellent customer service skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail
- Ability to work independently and as part of a team
- Flexibility to work saturdays, as required
- Physical fitness and stamina, as the role involves standing for long periods and handling heavy meat products
Job Type: Full-time
Salary: £12.00-£14.00 per hour
Schedule:
- 10 hour shift
- Day shift
- Monday to Friday
- Overtime
Experience:
- Butchering: 2 years (required)
Work Location: In person
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Butcher • Global Foods
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