Butcher
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are looking for someone that is able to butcher Carcasses, anything from Chinese Water Deer right up to Reds. This would be cutting them into Primals and Diced and making Sausages, Vac Packing and Labelling products ready for Farmers Markets and orders we send out.
You would also be responsible for maintaining hygiene standards to help us keep our 5* Food Hygiene Rating.
Job Type: Full-time
Salary: Up to £14.00 per hour
Benefits:
- Free parking
- On-site parking
Schedule:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Norwich: reliably commute or plan to relocate before starting work (required)
Experience:
- Butchering: 1 year (preferred)
Work Location: One location
Reference ID: Bluebell Woods
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Butcher • Bluebell Woods Wild Venison
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