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🇬🇧 United Kingdom Corridor 🛡️ Verified Employer Direct Placement

Executive Chef

🏢 art’otel 📍 London, England 💼 Company - Private
Currency:
£42,000 - £65,000
£3,500 - £5,417 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
London, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

Department: Kitchen
Job Level: Management
Job Type: Full Time
Hours per week: 40
Job Reference: REQ8779
Date Posted: 7 June

New Hotel opening! Executive Chef

We are recruiting for one of the Coolest New opening Hotels coming to Hoxton! Long revered as London’s effortlessly cool cultural core, Hoxton’s hip new resident is about to hit the scene. The 27-floor art’otel Hoxton (expected in 2024) promises a dazzling skyline view, ample gallery space, plus two Banksy originals preserved and on public display. With 343 guest rooms and suites, a lounge, gym and two destination restaurants’

As a Master of your Craft …

  • You will be the driving force behind the planning and development of menus & concepts and display a passionate approach towards the improvement of new methods of service.
  • Ideally you will have experience working in a high volume environment
  • Ability to provide leadership through leading by example, empowering your team, and providing an inspiring service culture.
  • Communicate effectively with both our internal and external guests & suppliers (including hotel colleagues)
  • Manage & develop your team through the planning & execution of holidays, payroll & rotas, recruitment, induction, training, appraisals & performance management.
  • Apply your knowledge & share best practice regarding quality control, health & safety, efficiency & profitability.

As our Executive Chef, you will receive:

  • Two wellness days per year, meaning all team members start with 30 days of holiday per year (pro rata) - these increase with service!
  • Salary: Highly Competitive
  • Discounted gym memberships
  • Access to free financial and mortgage advice
  • Discounted hotel staff rates
  • Two meals per day, every day (including days off if you wish to come in!)
  • Great Learning and development opportunities
  • Discounted hotel staff rates

If you share passion for art, culture and hospitality, art’otel is where people’s talents will feel at home. We aim to inspire guests to be creative and discover the arts; by dazzling them with sensational service by enriching their knowledge; by encouraging their passion for art and appetite for the finer things in life.

be bold. be creative. be original.

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
art’otel

Apply for this Position

Location: London, England
Eligibility: Verified Employer Direct Placement
Schedule: Company - Private
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